Baked custard!!

I came across a microwave cook book yesterday,

that I used often in the early '80's

(before they had the rotating plate.) am I showing my age??

This recipe for baked custard is awesome, quick and quite pretty.

milk,eggs,sugar,salt,and vanilla.,nutmeg

1 1/2 cup milk

1/4 c. sugar

1/8 teaspoon salt

1 teaspoon vanilla

3 eggs slightly beaten

nutmeg or mace

1. Pour milk into a 2 cup micro -proof measuring cup or bowl.

Microwave at High 2-4 Min, until hot but not boiling.

2. In a separate bowl blend sugar,salt and vanilla into eggs.

3. Stir mixture into milk. .

4. Pour into 4 6-oz custard cups, sprinkle with nutmeg or mace

5. Arrange cups in a circle in the microwave.

6. Microwave at 50% power 6-10 min, rearranging cups every 2 min. until set.

if custard begins to set place on counter.The custard will set more while cooling.

ENJOY!